Posts tagged Emily Schmidt
TASTE Exclusive: So you think you can Cook?
TASTE Exclusive: So you think you can Cook?

It’s true what they say about small packages – they’re explosive. Renowned chef Jackie Cameron’s new School of Food and Wine in KZN has burst onto the scene with a bang, giving students fire in their bellies and expert training in the hospitality industry. - Taste Magazine

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Class of 2015, Media, school of food and wine, StudentsJackie CameronJackie Cameron School of Food and WineTaste Magazine, School Of Food & Wine, The Culinary Equipment Company, Cathy Marston, Pam Alty, City & Guilds Approved Centre, Elaine Boshoff, Weber Grill Academy, Green Salad Tart Recipe, Eat Out DStv Food Network Restaurant Awards, French Charvet, The Culinary Equipment Co, Emily Schmidt, Rai-Teree Dass, Cara Conway, Kate Cousins, Carla Schulze, Institute of Wine and Spirits, Wine and Spirit Education Trust, City & Guilds, Elba, Wonderbag, Jackie Cameron School Of Food and Wine, School of Food & WineComment
The Class of 2015 - Family Recipes
The Class of 2015 - Family Recipes

Family meals come first on the cooking curriculum. These are meals that the students prepare for the team. We have a roster and each student, in turn, works from 06h00 until 08h00 on the meal of the day. These ‘family meals’ prepare the students for the intense cooking days that have yet to come.

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Class of 2015, school of food and wine, Students, recipesJackie CameronJackie Cameron School of Food & WineJackie Cameron School Of Food and Wine, Family Meals, School of Food & Wine, Chef School, Chef School in South Africa, Recipes, Family Meal Recipes, Merrivale Butchery, Emily Schmidt, Frankie's, Frankies Ginger Beer, Kate Martens, Kate Martens Photography, Frankie’s Ginger-Beer Poached Gammon, Rai-Terre Dass, Tripe with dhal and roti, FEAST Recipe Book, Franck Dangereux, Food Barn, Kate Cousins, Catherine Cousins, Lemon Curd Vanilla Cake, Cara Conway, Ribs and Chips, Carla Schulze, Pork roll with dumplings and sauerkraut, Schweinebraten mit knödel and sauerkraut, Elaine Boshoff, Frankies Soft DrinksComment