Rhubarb Brioche Bread and Butter Pudding with Daily Maverick

A heartfelt 'Thank You' to Tony Jackman from Daily Maverick for your kind words... and for linking to a past article written by Wanda Hennig.

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It's no secret that being a chef is a cut-throat occupation

It's no secret that being a chef is a cut-throat occupation.

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School of Food and Wine upholds High Standard

Jackie Cameron’s application for a Blazon from the KwaZulu-Natal Bailliage of the Chaîne des Rôtisseurs has been approved.

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Cook Concern

Thank you Tom from Cook Concern for your interest and enthusiasm towards my school and I. Really appreciated. Thank you for spreading the word by this post you did.

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Open Day at Culinary Equipment Company

Jackie Cameron School of Food & Wine looks forward to welcoming you to the school’s open day at Culinary Equipment Company this Saturday!

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WO'GOA Africa Features Jackie Cameron School of Food & Wine

Owner of Jackie Cameron School of Food and Wine, Jackie Cameron has accomplished what most chefs can only dream about. Her commitment, passion, hard work and drive to reach her goals and to accomplish her missions and due to those fundamental standards, it is safe to say that she is one of the best female chefs in South Africa. - WO'GOA Africa

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The Class of 2015 - Family Recipes

Family meals come first on the cooking curriculum. These are meals that the students prepare for the team. We have a roster and each student, in turn, works from 06h00 until 08h00 on the meal of the day. These ‘family meals’ prepare the students for the intense cooking days that have yet to come.

Introducing Catherine Cousins - Class of 2015

Introducing Catherine Cousins... Class of 2015 at the Jackie Cameron School of Food & Wine.

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SPICE Magazine : Lights, Cameron, Action

Jackie Cameron has a lot on her plate. At the beginning of the month, KwaZulu-Natal’s best-known chef opened the Jackie Cameron School of Food and Wine after months of dealing with bureaucracy, administrative dramas, late deliveries and the whole gamut of things that can go wrong when starting a business.