As the year winds down and the festive spirit fills the air, there's no better way to celebrate than with a year-end function with renowned chef, Jackie Cameron.
Read MoreAs the year winds down and the festive spirit fills the air, there's no better way to celebrate than with a year-end function with renowned chef, Jackie Cameron.
Read More“Studying at Jackie Cameron School of Food and Wine was an incredible experience and big personal growth for me. The course was indeed tough and intensive but that is what really sets you apart from the rest as you learn so many remarkable skills.” - Clifford Thwala / At Your Service Foods and Meaty Flavour
Read MoreJoin us for your End of Year Christmas Celebrations! We have 2 options available. Option 1: Canapés, plated chicken main & dessert - Cost: R250 per person. Option 2: Christmas carvery - Cost: R350 per person.
Read More“Thank you to Derek Lester from Word Of Mouth and Frozen For You for these very kind words about my students and their level of preparedness for life in the hospitality industry. ” - Jackie Cameron
Read MoreJoin us for an End of Year Lunch Celebration! Price: R200 a person: for a three course, roaming Christmas-inspired canapé selection, plated midlands chicken main and Vanilla Christmas Panna Cotta. Numbers: 15 guests or more. Booking: Email us at admin@jackiecameron.co.za
Read MoreJackie Cameron School of Food & Wine wedding catering services features in the 12th edition of The Marriage Meander KwaZulu-Natal on pages 76/77. The new digital edition comes without constraints of print and is a bumper 152-page issues filled with inspiration for couples to explore when planning their wedding journey.
Read More