Join us for End of Year Christmas Celebrations!

End of Year Christmas Celebrations

OPTION 1: Canapés, chicken main & dessert

  • Price: R250 per person: for a three course, roaming Christmas-inspired canapé selection, plated midlands chicken main and peppermint crisp eton mess.

  • Numbers: 15 guests or more.

  • Times: Starts from 11 AM until 16 PM

  • Booking: Email us at admin@jackiecameron.co.za

OPTION 2: Christmas Carvery

Cost: R350 per person. All drinks are over and above and 10% gratuity will be charged

Numbers: Minimum of 40 PAX for bookings

CARVERY MENU:

  • Homemade Soup of the day; Served with Artisanal Bread

  • Homemade Mayonnaise Potato Salad; Country Salad

  • Sous-vide Beef and Seared Roasted Topside of Beef

  • Horseradish, Yorkshire Pudding and Mustard Sauce

  • Roast Gammon with Pineapple and Cherries

  • Roasted Chicken with Stuffing

  • Seasonal Vegetables

  • Steamed Rice

  • Roast Duck fat Potatoes

  • Pan Sauce

  • Pasta of the day

  • Additional Lamb

  • Seasonal Fruit Salad

  • Malva Pudding with Homemade Vanilla Christmas-Spiced Crème Anglaise

  • Belgium Chocolate Mousse

  • Croquembouche – Salted Caramel filled Profiteroles / Choux Buns with Peppermint Crisp

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