Posts tagged Savoury Mince
Savoury Mince Pies
Savoury Mince Pies

Savoury mince pies always go down well – mine have an interesting twist. Always remember, although a good pastry is delicious, roll it out as thinly as possible and use a lot of filling. This dish should be about the mince rather than the pastry.

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baking, beefJackie CameronJackie Cameron School of Food and WineSavoury Mince Pies, Mince Pies Recipe, Savoury Mince, Pie Pastry, Sour Cream Pastry, Pies, Savoury Mince Pies Recipe, Mince Pies, Sour Cream Pastry Recipe, Champagne Valley Stonemill Cake Flour, Millac Cream, Champagne Valley Stonemill, Curry Mince Pies, Curry Mince Pies Recipe, Sunfoil Oil, Oryx SaltComment