Posts tagged Pisto Con Huevos
ANGELO’S PISTO CON HUEVOS RECIPE

You may think we chose Pisto because it sounds like it fits in perfectly with our Mexican Cantina theme (a Cantina is a bar which serves food and drinks). But actually, Pisto is the Spanish version of ratatouille (stewed vegetables) and this versatile one-pan dish can work for breakfast, lunch and even a light dinner.  The trick is to allow the vegetables to gentle stew in their own juices so that they mingle into a flavourful medley of tastes.

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