Posts tagged Millac Gold Cream
Anna Davy's Sweet and Spicy Chocolate Cupcake Recipe
Anna Davy's Sweet and Spicy Chocolate Cupcake Recipe

Experience the perfect balance of sweetness and spice with Anna Davy's delectable Sweet and Spicy Chocolate Cupcake recipe. Dive into a world where rich chocolate meets a hint of spice, creating a tantalizing flavor combination that will leave you craving for more.

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baking, school of food and wine, Class of 2023Jackie CameronJackie Cameron School Of Food & WineJackie Cameron, Jackie Cameron’s School of Food and Wine, chefs, student chefs, baking, Student Recipes, Chocolate cupcakes, Cayenne Pepper, Cupcakes, Sweet and Spicy Chocolate Cupcake, Anna Davy, Millac Gold Cream, Champagne Valley Flour, Student RecipeComment
Michael Ellis's Swiss Roll Recipe
Michael Ellis's Swiss Roll Recipe

“On 31st July Jackie Cameron School of Food & Wine was invited to the 2022 Honey Festival Competitions hosted by the KZN Bee Farmers Association. These were the recipes demonstrated by the students.” - Jackie Cameron

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baked, dessert, school of food & wineJackie CameronJackie Cameron School of Food and WineHoney Festival Competitions 2022, Honey Festival Competitions, Honey Festival, Honey Recipes, Bee farmers Association, KZN Bee Farmers Association, KZN Bee Farmers, KZNBFA, BFA, Student Recipe, students 2022, Student Competition Recipes, Millac Cream, Millac Gold, Millac Gold Cream, Midlands Eggs, Michael Ellis, Swiss Roll, Swiss Roll RecipeComment