This recipe is so great because it is made quickly with minimal effort and so it's ideal for students or even busy parents. This is a dish that I cook often and all my friends say it's their favourite home-made dish.
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Karen Edwards' photograph of my chocolate profiteroles clearly illustrates how tasty these little chocolate delights are. I would have a chocolate profiterole every day of my life; if that was at all possible.
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Try my health bread, it’s truly exceptional. I have often included it in my column as it is my most asked-for recipe. You can also find it in my cook book: Jackie Cameron Cooks at Home.
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