Posts tagged Food Journey
Zandy Armstrong - Restaurant Jan
Zandy Armstrong - Restaurant Jan

“From the minute I met Chef Jackie I knew that Jackie Cameron School of Food and Wine was the right choice for me. I look back today knowing I made the best decision, and am so very grateful to have gained the very best grounding for the start of my Culinary career. I have worked with some of the very best chefs in South Africa and have been blessed with the opportunity to work and travel abroad, to Singapore, Thailand and France.” - Zandy Armstrong / Restaurant Jan

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Maganizo Penti: Graduate Chef’s Midlands Food Journey
Maganizo Penti: Graduate Chef’s Midlands Food Journey

From gardener to gourmet chef, Jackie Cameron School of Food and Wine’s first 2020 graduate, Maganizo Penti, has travelled from Malawi to the Midlands, to Magaliesberg and back, returning home richer from all the memories, and ready to share his new chef skills.

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