Mother’s Day Carvery - Sunday, 8 May 2022

mothers day carvery lunch

Mother’s Day CARVERY
AT JACKIE CAMERON SCHOOL OF FOOD & WINE

Date: Sunday, 8th May 2022
Time: 12:00
Cost: R350 per person including the 10% gratuity.

All drinks are over and above and 10% gratuity will be charged.
Bookings: e-mail: admin@jackiecameron.co.za
Payment required beforehand to secure your booking.

CARVERY MENU

Homemade Soup of the day; Served with Artisanal Bread

Homemade Mayonnaise Potato Salad; Country Salad

Sous-vide Beef and Seared Roasted Topside of Beef with Horseradish, Yorkshire Pudding and Mustard Sauce
Roast Gammon with Pineapple and Cherries
Roasted Chicken with Stuffing
Seasonal Vegetables
Steamed Rice
Roast Duck Fat Potatoes
Pan Sauce
Pasta of the day

Seasonal Fruit Salad
Malva Pudding with Homemade Vanilla Crème Anglaise
Belgium Chocolate Mousse
Croquembouche (Salted Caramel filled Profiteroles/Choux Buns)

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