Jackie Cameron School of Food & Wine are thrilled and proud to announce that our esteemed alumna, Lihle Mahambehlala, has received the prestigious Young Chef’s Grant to attend the renowned Oxford Food Symposium at St. Catherine’s College, Oxford.
Read MoreHave you nominated your favourite womxn in food? You have until the 31st of December to nominate your favourite womxn in food for the Food XX Awards in partnership with Eat Out. Here's how!
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