Nolan Adimulam's Panacea: A Culinary Extravaganza View fullsize “Calling all Foodies, friends and Family! Join me on the 5th of August for a culinary Extravaganza at the Jackie Cameron School of Food and Wine! Tickets are R300 per person for a grand buffet showcasing cuisines from India, Greece, Portugal, New Zealand and Mexico. Place is limited, so book today to avoid disappointment!” — Nolan Adimulam Let’s bring the heat!Super excited to share Nolan Adimulam's Three Year Course Final Lunch with you at Jackie Cameron School of Food and Wine. BOOK NOW! Chef Jackie Cameron, accolades, chefs, school of food and wineJackie Cameron11 July 2023Jackie Cameron School of Food and WinePast Students, Nolan Adimulam, student chefs, Jackie Cameron, School of Culinary Arts, Nolan, chef nolan, three year course, final exams, Final Lunches, Buffet, culinary extravaganza, Lunch Bookings, Excella Young Chef WinnerComment Facebook0 Twitter LinkedIn0 Reddit Tumblr Pinterest0 0 Likes